Chicken fillet 1 breast. Pepper 1 piece. Eggplant 3 pieces. Mushroom 7 pieces. Pumpkin 1 piece.

2 cloves of garlic, 4 ripe tomatoes. 100 ml of wine, 50 ml extra olive oil. 300 ml of water. 1 bay leaf. Pumpkin 1 piece.

Octopus fillet 180g, mash, Fava beans 70g. Eggplant mash 50g - Onion 20g, Olive oil 40g, . Caramelized onions 50g, Balsamic cream 30g, Salt 3g, Pepper 1g. Wine 50g, Vinegar 40g, Oregano 1g. Water, tomato fresh 40g, anise 1g.

Ingredients For Roasted Lamb 2 kilos of lamb, Onion 1 pc, Wine 100g, Eggplant 140g. Butter 20g, Egg yolk 100g, Orange 100g, Lemon 40g . Wine 20g, Olive oil 30g, Eggplants 3 pcs. Butter 500g, Oregano 2g, Salt 2g . 100g orange juice, 80g lemon juice 100g white wine, a little butter, a little olive oil.

Take a pot and add 2 liters of water, then put it on the fire on a low heat, then wash the vegetables and clean them and cut them into cubes and add them to the pot.....